Welcome to Up In Smoke BBQ Cedar Rapids
Up In Smoke BBQ Cedar Rapids offers a delightful barbecue experience nestled in the historic Czech Village. Renowned for its tender, flavorful brisket, the menu features a tempting array of smoked meats, including pulled pork and chicken wings that strike a perfect balance between crispy and juicy. Diners rave about the cheesy potatoes, which could easily stand alone as a meal, and the moist cornbread, enhanced with honey butter. The welcoming atmosphere and friendly service further elevate the experience, making Up In Smoke a must-visit for BBQ lovers in Cedar Rapids. Come for the smoke, stay for the flavor!
Up In Smoke BBQ Cedar Rapids: Reviews & Ratings
Location
- 92 16th Ave SW, Cedar Rapids, IA 52404, United States Hotline: +1 319-200-5445
Welcome to Up In Smoke BBQ Cedar Rapids, a captivating gem nestled in the heart of Cedar Rapids, Iowa. This barbecue haven, located at 92 16th Ave SW, has quickly gained a reputation for serving some of the most mouthwatering smoked meats and comfort food in town. With a phone number of +1 319-200-5445, they're just a call away for a delightful culinary experience.
As you approach this foodie paradise, the irresistible aroma of smoked meats draws you in. The ambiance is warm and inviting, providing a perfect backdrop for a relaxed meal. Guests are greeted by friendly staff eager to provide recommendations and ensure a top-notch dining experience.
First-time visitors rave about the 3 sampler plate, which highlights an exquisite trio of brisket, pulled pork, and chicken. Reviewers like Brooke Schafbuch have praised the brisket for its great flavor and tenderness, while the cheesy potatoes have been described as a dish that could stand alone. It’s these comfort food classics that create an unforgettable BBQ experience!
Shane Wohlert takes it a step further, creating a masterful sandwich by layering creamy cheesy potatoes beneath warm, buttery brisket, topped with barbecue sauce and crispy pickles. This combination has made waves among patrons, showcasing the creativity that the kitchen embodies.
For southern BBQ enthusiasts like Remington Youngblood, Up In Smoke does not disappoint. The tenderness and flavor of the brisket heaves the bar high, while the perfectly cooked chicken wings are described as “irresistible.” The honey butter cornbread is a surprising delight, blurring the line between savory and sweet, akin to dessert! While some have noted the mac n cheese could use firmer noodles, the taste triumphs, upheld by a glorious breadcrumb crust.
Moreover, if you’re shopping in the charming Czech Village, the smell of barbecue wafts through the air, guiding you to try their foot-long hot dogs, decadent baked beans, and the crowd-favorite pulled pork nachos, as recommended by Ellie Adams. The generous portions alone make it a stop worth your time.
And then there’s the live music and atmosphere that make visiting a joyous occasion. Steven Spurlock highlights the outstanding BBQ ribs and the delightful wings, delighted by the two-for-one happy hour that offers even more value to an already fantastic experience.
In essence, Up In Smoke BBQ Cedar Rapids stands out for its dedication to quality, flavor, and customer satisfaction. Whether you're a local or just passing through, this barbecue joint promises a satisfying meal that will have you planning your next visit before you've even left.